Get together with Friends and Family for a Traditional Sunday Carvery

Every Sunday our local butcher provides us with delicious joints of British pork and beef, raised in the fields of East Yorkshire.

Add Giant home made Yorkshire Pudding and Crispy Roast Potatoes along with a choice of fresh steamed vegetables for a perfect Sunday Lunch.

If you still have room for dessert chose from our delicious selection of hot or cold puddings, Regular menu Items and Vegetarian options also available.

Carvery served from 11.45 am to 2.30pm on Sundays and 11.45 pm to 3.pm Wednesdays.

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